An adventure, a profession, a career

“Careers are changing and each of the Group’s departments needs to identify, from among our 16,000 employees and, of course, the most suitable candidates.‘20,000 in a few years’ time. In our business, which remains a niche market even if‘it is undergoing significant development, skills and ethics contribute to CIS being recognized as a serious company by its customers. But it also needs to be attractive and appealing. Because the catering business is little known in France. It requires both human and technical skills, as well as a high level of professionalism. ‘a good dose of passion, determination and resilience. But once ‘once you’ve had a taste of it, it offers solid career opportunities.”